
Chapters (220)
- Sandwiches
- CONTENTS
- SANDWICHES
- To Keep Sandwiches
- Bread
- Yeast
- German Potato Bread
- Nineteenth Century Bread
- White Bread
- Nut Bread
- Anchovy Sandwiches
- Anchovy and Egg Sandwiches
- Cold Beef Sandwiches
- Caviar Sandwiches No. 1
- Caviar Sandwiches No. 2
- Celery Sandwiches
- Celery Salad Sandwiches
- Rolled Bread and Butter Sandwiches
- Rolled Chicken Sandwiches
- Sandwiches à la Rorer
- Chicken and Almond Sandwiches
- Chicken and Lettuce à la Kendall
- Princess Sandwiches
- Windsor Sandwiches
- Tea Biscuit Sandwiches
- Cheese Sandwiches No. 1
- Cheese Sandwiches No. 2
- Cheese Sandwiches No. 3
- Workman's Cheese Sandwiches
- German Sandwiches
- Honolulu Sandwiches
- My Favorite
- Creole Sandwiches
- Curry Sandwiches
- Deviled Cheese Sandwiches
- Roquefort Sandwiches
- Camembert Sandwiches
- Cottage Cheese Sandwiches
- Salt-Cucumber Sandwiches
- Cucumber Sandwiches
- Curried Oyster Sandwiches
- Curried Egg Sandwiches
- Curried Sardine Sandwiches
- Curried Chicken Sandwiches
- Crab Sandwiches
- Cream of Chicken Sandwiches
- Deviled Sandwiches
- Egg Sandwiches No. 1
- Egg Sandwiches No. 2
- Fish Sandwiches
- Flaked Fish Sandwiches
- Spanish Sandwiches
- Salmon Sandwiches
- Swedish Sandwiches
- French Chicken Sandwiches
- Game Sandwiches
- German Sandwiches
- Ham Sandwiches
- Indian Sandwiches
- Lettuce Sandwiches
- Lobster Sandwiches
- Lobster Salad Sandwiches
- Mutton Sandwiches
- Mutton Club Sandwiches
- English Mutton Sandwiches
- Spring Lamb Sandwiches
- Turkish Sandwiches
- Picnic Sandwiches
- Potato Sandwiches
- Salad Sandwiches
- Fish Salad Sandwiches
- Sardine Salad Sandwiches
- Sardine Sandwiches
- Swiss Sandwiches
- Tongue Sandwiches
- Sandwich Dressing
- Farmer's Sandwiches
- Farmer's Egg Sandwiches
- Deviled Beef Sandwiches
- Corned Beef Sandwiches
- Plain Corned Beef Sandwiches
- Sandwiches à la Stanley
- English Salt-Beef Sandwiches
- Sandwiches à la Bernhardt
- East Indian Lentil Sandwiches
- Nut-Butter Sandwiches
- Filipino Sandwiches
- SWEET SANDWICHES
- Cherry Sandwiches
- Fig Sandwiches
- Fruit and Nut Sandwiches
- Orange Marmalade Sandwiches
- Sponge Cake Sandwiches
- Fresh Fruit Sandwiches
- Raisin Sandwiches
- Afternoon Teas
- Nut and Apple Sandwiches
- Grape Fruit Sandwiches
- Ginger Sandwiches
- CANAPÉS
- Anchovy Canapés
- Caviar Canapés
- Swedish Canapes
- Chopped Tongue Canapés
- Sardine Canapés
- Fish Canapés
- Deviled Oyster Canapés
- Pâté de Foie Gras Canapés
- Hot Canapés
- Fish Canapés
- Lobster Canapés
- Sweetbread Canapés
- Canapés à la Trinidad
- Game Canapés
- Lamb Canapés
- Club-House Sandwiches
- SCENTED SANDWICHES
- Rose Sandwiches
- Nasturtium Sandwiches
- Violet Sandwiches
- ADDITIONAL RECIPES
- INDEX
- SOME OTHER BOOKS Published by Arnold and Company
- Mrs. Rorer's NEW Cook Book
- Mrs. Rorer's Philadelphia Cook Book
- Mrs. Rorer's Vegetable Cookery and Meat Substitutes
- Mrs. Rorer's Every Day Menu Book
- Mrs. Rorer's Cakes, Icings and Fillings
- Mrs. Rorer's Canning and Preserving
- Mrs. Rorer's My Best 250 Recipes
- Mrs. Rorer's New Salads
- Mrs. Rorer's Dainties
- Mrs. Rorer's Many Ways for Cooking Eggs
- Mrs. Rorer's Made-Over Dishes
- Mrs. Rorer's Sandwiches
- Mrs. Rorer's How to Use a Chafing Dish
- Mrs. Rorer's Hot Weather Dishes
- Mrs. Rorer's Home Candy Making
- Mrs. Rorer's Bread and Bread-Making
- Mrs. Rorer's Quick Soups New Ways for Oysters
- Household Accounts
- Cakes, Cake Decorations and Desserts
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- 20
- 21
- 22
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- 26
- 27
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- 30
- 31
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- 77–83
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- 86
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