On Molecular and Microscopic Science, Volume 1 (of 2)
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Excerpt from On Molecular and Microscopic ScienceExternal heat is no less essential to animals than to vegetables; the development of a germ or egg is as de pendent on heat as that of a seed. The amount of heat generated by respiration and that carried Off by the air is a more or less constant quantity; hence, in hot countries, rice and other vegetable diet is sufficient.
440
Chapters
~5280 min
Est. Listening Time
English
Language
Chapters (440)
- ON MOLECULAR and MICROSCOPIC SCIENCE VOLUME THE FIRST
- PREFACE.
- CONTENTS OF THE FIRST VOLUME.
- ILLUSTRATIONS TO THE FIRST VOLUME.
- Errata.
- PART I. ATOMS AND MOLECULES OF MATTER.
- SECTION I. ELEMENTARY CONSTITUTION OF MATTER.
- SECTION II. ON FORCE, AND THE RELATIONS BETWEEN FORCE AND MATTER.
- SECTION III. ATOMIC THEORY, ANALYSIS AND SYNTHESIS OF MATTER, UTILITY OF WASTE SUBSTANCES—COAL-TAR COLOURS, ETC.
- SECTION IV. THE SOLAR SPECTRUM, SPECTRUM ANALYSIS, SPECTRA OF GASES AND VOLATILIZED MATTER, INVERSION OF COLOURED LINES, CONSTITUTION OF SUN AND STARS.
- PART II. VEGETABLE ORGANISMS.
- SECTION I. MICROSCOPIC STRUCTURE OF THE VEGETABLE WORLD.
- SECTION II. ALGÆ.
- SECTION III. FUNGI.
- SECTION IV. LICHENS.
- SECTION V. CHARACEÆ.
- SECTION VI. HEPATICÆ, OR LIVERWORTS.
- SECTION VII. MUSCI, OR MOSSES.
- SECTION VIII. FILICES, OR FERNS.
- SECTION IX. EQUISETACEÆ, OR HORSETAILS.
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