The book of cheese
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About This Book
Leather Binding on Spine and Corners with Golden leaf printing on spine. This book is printed in black & white, Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Reprinted in 2022 with the help of original edition published long back 1921. As this book is reprinted from a very old book, there could be some missing or flawed pages. Resized as per current standards. We expect that you will understand our compulsion with such books. If it is multi volume set, then it is only ...
Chapters (470)
- THE BOOK OF CHEESE
- The Rural Text-Book Series
- Edited by L. H. BAILEY
- THE BOOK OF CHEESE
- New York THE MACMILLAN COMPANY 1918 All rights reserved
- PREFACE
- TABLE OF CONTENTS
- THE BOOK OF CHEESE
- CHAPTER I
- GENERAL STATEMENT ON CHEESE
- CHAPTER II
- THE MILK IN ITS RELATION TO CHEESE
- TABLE I
- TABLE II
- CHAPTER III
- COAGULATING MATERIALS
- CHAPTER IV
- LACTIC STARTERS
- CHAPTER V
- CURD-MAKING
- CHAPTER VI
- CLASSIFICATION
- TABLE III
- CHAPTER VII
- CHEESES WITH SOUR-MILK FLAVOR
- CHAPTER VIII
- SOFT CHEESES RIPENED BY MOLD
- CHAPTER IX
- SOFT CHEESES RIPENED BY BACTERIA
- CHAPTER X
- SEMI-HARD CHEESES
- TABLE IV
- TABLE V
- CHAPTER XI
- THE HARD CHEESES
- CHAPTER XII
- CHEDDAR CHEESE-MAKING
- CHAPTER XIII
- COMPOSITION AND YIELD OF CHEDDAR CHEESE
- TABLE VI
- TABLE VII
- TABLE VIII
- TABLE IX
- TABLE X
- TABLE XI
- TABLE XII
- TABLE XIII
- TABLE XIV
- CHAPTER XIV
- CHEDDAR CHEESE RIPENING
- TABLE XV111
- TABLE XVI
- TABLE XVII
- TABLE XVIII
- TABLE XIX
- DEFECTS IN CHEDDAR CHEESE
- CHEDDAR CHEESE JUDGING
- CHAPTER XV
- THE SWISS AND ITALIAN GROUPS
- CHAPTER XVI
- MISCELLANEOUS VARIETIES AND BY-PRODUCTS
- CHAPTER XVII
- CHEESE FACTORY CONSTRUCTION, EQUIPMENT, ORGANIZATION
- CHAPTER XVIII
- HISTORY AND DEVELOPMENT OF THE CHEESE INDUSTRY IN AMERICA
- TABLE XX
- TABLE XXI
- TABLE XXII
- TABLE XXIII
- TABLE XXIV
- TABLE XXV
- References
- CHAPTER XIX
- TESTING
- CHAPTER XX
- MARKETING
- TABLE XXVI
- TABLE XXVII
- TABLE XXVIII
- TABLE XXIX
- CHAPTER XXI
- CHEESE IN THE HOUSEHOLD
- TABLE XXX
- FOOTNOTES:
- INDEX.
- THE MACMILLAN COMPANY
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