
California Mexican-Spanish Cook Book: Selected Mexican and Spanish Recipes
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About This Book
This book was converted from its physical edition to the digital format by a community of volunteers. You may find it for free on the web. Purchase of the Kindle edition includes wireless delivery.
Chapters (166)
- California Mexican-Spanish Cook Book
- TO MY READERS
- "Ensaladas Espanol" (Spanish salads)
- Prepared Vinegar for Spanish Salad Dressing
- Especially Prepared Dressings
- Spanish Dressing No. 1
- Spanish Dressing No. 2
- Spanish Salad Dressing No. 3
- Spanish Salad, Avacado (Aligator Pear)
- Tomato and Cucumber Salad
- Spanish Sweet Pepper Salad
- Spanish Bean Salad
- Spanish Tomato and Egg Salad
- Stuffed Tomato Salad
- Spanish California Ripe Olive Salad
- Spanish Moulded Salad
- Spanish Cucumber and Tomato Salad
- Spanish Cabbage Salad
- Rice Salad
- Sopa Espanol (Spanish Soups)
- Sopa de Frijoles (Bean Soup)
- Spanish Meat Balls
- Sopa de Papas (Potato Soup)
- Spanish Hot Vegetable Broth
- Spanish Fish Chowder
- Tortillas
- Modern Way to Prepare Corn for Tortilla and Tamales
- Tortillas No. 2
- Tortillas No. 3
- Tortillas No. 4
- How to Shape Tortillas
- Enchiladas
- Enchiladas, No. 1 (Very fine)
- Enchiladas No. 2
- Chile Pulp and Sauces for all Recipes
- No. 1, Red Chile Sauce, for Enchiladas or Tamales, etc.
- No. 2, Green Chile Sauce for Enchiladas or Tamales, etc.
- Prepared Spanish Sauce
- Pickles and Relishes
- Spanish Pickle
- Green Chile Relish, No. 1
- Red Chile Relish, No. 2
- Chile Con Carne
- Mexican Red Hot Chile Con Carne
- Chicken Giblet Chile
- Chile Con Carne (Mild)
- Chile Con Carne
- Chicken Chile
- Chile Con Carne
- Tamales
- Chicken Tamales
- Tamale Pie
- Beef Tamales
- Eggs Espanol (Eggs Cooked Spanish)
- Spanish Omelet (Supreme)
- Spanish Stuffed Tomato Omelet
- Eggs in Chile Blankets
- Spanish Sausage Omelet
- Spanish Creamed Eggs
- Mexican Scrambled Eggs in Chile
- Pimiento Egg
- Spanish Eggs in Peppers
- Spanish Eggs, Shirred
- "Carne Espanol" (Spanish Meats)
- Spanish Steak (Elegante)
- Spanish Steak (Economical)
- Flank Steak, Spanish
- Spanish Pork Tenderloin Cutlets
- Mexican Meat Cakes
- Spanish Meat Cakes (Delicious)
- Mexican Meat Dumplings
- Spanish Beef Stew
- Mexican Chicken Meat Balls
- Spanish Fish Stew
- Spanish Baked Fish
- Spanish Fried Fish
- Spanish Hash
- Spanish Curry Hash
- Spanish Stewed Rabbit
- Spanish Chicken Stew
- Spanish Style Stuffed Chicken
- Spanish Baked Chicken En Casserole
- Spanish Dressing for Chicken or Turkey
- Spanish Tripe
- Frijoles (Spanish Beans)
- How to Cook Beans
- Frijoles (Bean) Sauce
- Frijoles
- Spanish Mashed Baked Beans
- Spanish Beans Au Gratin
- Arroz a la Espanol (Spanish Rice)
- How to Cook Rice
- Spanish Rice—Mint Flavor
- Spanish Rice
- Spanish Rice au Gratin
- Green Peppers With Rice
- Spanish Stuffed Peppers
- Stuffed Chile Pepper
- Spanish Stuffed Sweet Peppers
- Sweet Spanish Peppers With Sardines
- Spanish Cheese and Pepper Fritters
- Chiles Stuffed With Cheese
- Spanish Onion
- Spanish Onions
- Spanish Stuffed Potatoes
- Mexican Baked Macaroni or Spaghetti
- Calabasas (Summer Squash)
- Finis
- Spanish Cheese Fingers
- Mexican Sandwiches
- Spanish Brown Cake
- Spanish Chocolate Cake
- Mexican Candy
- List of Mexican Supplies in Mexican Stores
- Classification of Recipes
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- {111}
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